Lunch

Lunch Specials
Monday, April 14th
Welcome back our Fruit Mint Tea!!
QUICHE:
Lorraine
Spinach & Artichoke
Blackened Salmon Feta
SOUPS:
Clam Bisque
Mushroom Brie
Creamy Potato
APPETIZERS:
Fried Spicy Cauliflower
Fried Green Beans
Fried Pickles
Fried Cheese Sticks
Fried Mushrooms
Corn Nuggets
Fried Green Tomatoes
Fried Zucchini
ENTRÉES
Grilled or Blackened Ribeye • Hashbrown Casserole • Green Beans
17.95
Shrimp & Crab Seafood Salad Plate • Broccoli Salad • Arctic Salad
16.95
Fried Pork Chop • Cornbread Dressing and Gravy •Collard Greens •
16.95
ADDITIONAL SIDES:
Fried Okra
Hash Brown Casserole
Squash Casserole
Broccoli Salad
DESSERTS:
Fried Strawberry Pie
Strawberry Shortcake
Dinner

Dinner Specials
Saturday, April 12th
MENU FEATURES
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APPETIZER
Fried Zucchini
11
Honey Thyme Onion Rings
11
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SOUP
Corn & Crab
C-10 B-14
Gumbo
C-9 B-13
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DINNER SPECIALS
Chicken Piccata with Broccoli
24
Cajun Penne Pasta with Andouille Sausage • House Salad
22
Add Grilled or Blackened
Chicken… 29
Shrimp… 31
Bourbon Bacon Jam Cheeseburger with Swiss and Fried Onion • House made Potato Chips •
24
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DESSERT SPECIAL
Strawberry Shortcake
7
Coconut Triple layer Cake
11
Blueberry Cobbler Cheesecake
12
Cheesecake Board 1 for 10 or 2 for 17
Fruit•Pecans•Chocolate•Caramel•Strawberry•